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  Alexa, play my playlist... My goal has been to have music easily accessible while hanging out on my front patio. I'm aware of all kinds of stereo's, Bluetooth speakers/devices that could accomplish this, but I wanted something that wasn't tied to my smartphone, as well as something that wouldn't involve a major renovation (my front wall is brick). Now before people start to comment that I could have run stereo speakers in the soffit and into my house, that was already more work than I had planned as the soffit doesn't seem to be removable without using destructive force (I'm not sure how it was installed). I also wanted something that would be relatively permanent, in that I didn't want to have to charge something, or turn it on and off.  My solution was an echo dot mounted to the soffit, where my echo dot would be sheltered from the elements and provide music upon verbal command. So I turned to the world wide web for solutions, and there are a few great i

MOD Pizza

I was over on Vancouver Island this past weekend visiting my wife's sister and her husband. It was my sister-in-laws birthday, so a big Birthday shout out to her. Also a big thanks to them for allowing the mainlanders to stay over for a few days.

It was late afternoon and the ladies had gone out to do some shopping, the men were left home to watch the Euro Cup final. As both of us weren't football fans, the game for us was a bit of a snooze fest, so we decided to grab lunch. My brother-in-law, Ryan, suggested we try out MOD Pizza.

I'd never heard of MOD pizza, but Ryan went on to described it as Sub-way style pizza.

Ok it's bad enough that both of us being first generation Italians, aren't into football(soccer).
Second, it's the Euro Cup final, and we're ditching the game to grab pizza?
Then you suggest a Sub-way style pizza?

WhatTheHeck! 
I'm surprised we didn't get shot down by lightning or something.

I know a little something about eating pizza, as I've been to Italy and had authentic Neapolitan style pizza. I've been to many a restaurant and tried all kinds of pizza, and Vancouver has some pretty good places, but come on now, Sub-way style pizza, this can't taste good. Can it?

So we drive (10 minutes) out to Langford, BC which is the first and only Canadian location.

Photo by: THE CABBIE IN THE #YYJ

Photo by: Bill Smithwick

So here I am, and low and behold, I'm at a pizza place that's set up like a subway. 
  • You pick your dough (6",11" or 11"thick crust)
  • You select your sauce, as many or as few as you want (BBQ Sauce, Garlic Rub, Olive Oil, Pesto, Red Sauce, Spicy Calabrian Chili Red Sauce, White Sauce, No Sauce) 
  • You select your cheese, as many or as few as you want (Asiago, Dairy-Free Cheese, Feta, Gorgonzola, Mozzarella, Parmesan, Ricotta, Sharp Cheddar (Limited Edition), No Cheese) (
  • You select your meats, as many or as few as you want (Anchovies, Back Bacon, Bacon, Grilled Chicken, Ground Beef, Mild Sausage, Pepperoni, Salami, Spicy Sausage, Taco-Spiced Sausage (Limited Edition))
  • You select your Veggies, Herbs & Good Stuff, as many or as few as you want (Artichokes, Arugula, Basil - Fresh Chopped, Black Olives, Broccoli - Roasted, Cilantro, Corn - Roasted, Garlic - Chopped, Garlic - Roasted, Green Bell Peppers, Jalapenos, Mama Lil's Sweet Hot Peppas, Mushrooms, Oregano, Pineapple, Red Onion, Red Onions - Pickled (Limited Edition), Red Peppers - Roasted, Rosemary - Fresh Chopped, Salt & Pepper, Spinach, Tomatoes - Diced, Tomatoes - Sliced)
  • Once your pizza is cooked you can add the following finishing sauces (Balsamic Glaze, BBQ Swirl, Hot Buffalo Sauce, Mike's Hot Honey, Pesto Drizzle, Ranch, Ranchero Sauce (Limited Edition), Red Sauce Dollops, Sri-rancha)
So you can pick as many or as few items as you want, the price of the pizza stays the same with the mini 6" being $10.87, the MOD 11" being $13.87, and the Mega Dough 11" thick crust being $15.87.

My pizza went as follows... Mega Dough with red sauce, oregano, mozzarella, dusting of asiago, salami, peperoni, back bacon, artichoke, tomatoes sliced, green bell pepper, drizzled with hot buffalo sauce.

As you can tell, I jumped around from one area to the other, and the server was totally cool, he laughed at my scattered combination, but gave my creation a final nod of approval, as he placed it in the oven. It took about 10 minutes and the pizza was cooked.

My verdict...
Firstly, you need to do some research online to know your selections. In-store they didn't have labels on any of the offerings, so you would have to point or ask, which could be frustrating if it was busy. 

How do you even judge this? 
Well, is it the best I've had? No
Is it the worst? Far from
I would honestly say it's mountains above a Little Cesare or Domino pizza and that's all I can compare the concept too, in terms of speed.
It's not as good as a specialty Neapolitan style pizza place, and just slightly below a Famouso pizza chain.
However the concept, speed, and price give it a leg up in some areas, if that makes any sense.
Would I go again? Definitely 
The quality was really good, and the infinite amount of toppings, makes it great, specially when your with groups of people with dietary restrictions.

My only let down was they didn't offer Parma cured ham, which is my favorite topping on pizza!
 
Also posting this was a total after thought, and I didn't take any pictures. I would have loved to photograph my pizza because it looked and tasted really good. 
The location was a typical strip mall, with the vibe being sort of skate boarder inspired.

All in all, a cool place to chill with friends and have a good quick bite..

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